How I envy people who are skilled in making pizza. I saw many in the vicinity of our campus outsiders paying for the space in the university canteen to sell homemade pizza. The students flock to the area because the pizza is still hot and chili which they love most. I am thinking of creating a pizza shop. I think the capital is not big. We only need pizza ingredients, manpower experts in pizza making, bread, beef, pork, or chicken, and the right place. If you are thinking of operating a small but profitable business, challenge yourself to operate a pizza shop