I do think that we need to know the culture of our target clients, especially about what acceptable food to be ordered and ritual thing before eating them. For example, we need to ask if they are vegetarians or not, do they eat meat, etc.
Do we need to consider some table etiquette when eating lunch with a client?
- Thread starter Shavkat
- Start date
When I eat out with a client, I would let him/her to choose the foods s(he) likes. If s(he) asked for my recommendations, I would ask if there is anything s(he) does not eat.
Yes, it is important to consider table etiquette when eating lunch with a client. This can include things such as arriving on time, turning off your phone, making conversation, waiting for your host to start eating before you begin, using utensils correctly, and not talking with your mouth full. Additionally, it is important to be mindful of any cultural or dietary differences and to be respectful of them. Overall, following good table manners can help create a positive and professional atmosphere, making the lunch more enjoyable for everyone involved.
Yes, that is definitely the considerate thing to do. It is essential to ask about their dietary preferences and any other special requirements.
