What are the factors that determine the minimum investment required to run food stall business?

Johnson2468

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The minimum investment required to run a food stall business can vary widely depending on a number of factors, such as the type of food you plan to serve, the location of the stall, and the equipment and supplies you will need.
 
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Magnus2022

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It is definitely difficult to give estimate without knowing where you want to locate your business. Secondly, the kind of foods and drinks you want to be selling. Before estimate will be done properly, there is need to answer the above questions faithfully.
 

hastral45

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There are many factors that influence the establishment of food stall business. You don't big capital to start this business but you must be skillful in cooking and how to offer good customer service.
 

eldavis

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Another factor that would determine the minimum capital needed to start up the business is the business scale. A small scale business would definitely cost less compared to a large scale business.
 

cherry123

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Food business don't really good capitalyou just need little money maimly for the food stuff.But you need to consider other factors like type of food you plan to serve, the location etc
 

Springtime

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That depends on the location of your food stall, the food and drink you plan to offer, the equipment you need, the scale of your stall which determines the number of staff required.
 

Shavkat

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That depends on the location of your food stall, the food and drink you plan to offer, the equipment you need, the scale of your stall which determines the number of staff required.
I agree with the location per se. If it is located in malls, it would be more expensive to handle it. It is because the rental fee is too high as compared to other areas.
 

astutimeliana723

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Factors that determine the minimum capital needed to run a food stall business, including the location of the stall, the more strategic the place, the higher the rental fee; the farther the place to buy raw materials, the more shipping costs increase; the larger the business scale, the greater the capital; and etc.
 

IB D

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One of the thngs that determine the initial set up cost of a food stall business is the siting and the type of structure you prefer to use to set it up. It is a major determinant.
 
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