Do we need to know the dietary restrictions of our business visitors?

[Shavkat]

In the real world of business, we need to be as wise as possible. When it comes to dining out with our visitors in business, we need to ask them if they have any restrictions on their diet. We cannot afford to waste our budgeted money if they are not allowed to eat certain meals, especially if they are allergic to something.

 

[Springtime]

Yes, it is important to know the dietary restrictions of business visitors when we invite them to lunch or dinner. Some people are allergic to certain foods, some may be having a vegetarian diet.

 

[Sophie]

No, I do not know what you mean by dietary restrictions to business visitors
But I do believe that visitors to a business or an organization ought to be restricted because of privacy

 

[relcap23]

Not just dietary requirements concerning health issues but also religious affiliation. In our trainings especially if it covers regional sector pork is never served in reverence to our Muslim brothers and sisters.

 

[aovurevu]

In the real world of business, we need to be as wise as possible. When it comes to dining out with our visitors in business, we need to ask them if they have any restrictions on their diet. We cannot afford to waste our budgeted money if they are not allowed to eat certain meals, especially if they are allergic to something.

Yeah, this is very important, in order to avoid wastage and also not providing meals in huge quantities that could later lead to wastage. Asking them about that might seem wired but then it's necessary.

 

[funkie]

In the real world of business, we need to be as wise as possible. When it comes to dining out with our visitors in business, we need to ask them if they have any restrictions on their diet. We cannot afford to waste our budgeted money if they are not allowed to eat certain meals, especially if they are allergic to something.

I think this should definitely be the case. Additionally, if you have a food business, then you must always keep in mind the dietary restrictions of your customers and make the ingredients crystal clear to them before they purchase your products.