Currently the frozen food business is one of the ideas for selling lucrative food, forezen food is sought after by many people because this type of food is durable and very easy to process.
Frozen food is a type of food that is preserved through a freezing process and turns the water content into ice, so that the food will last longer. Food will be stored in a freezer box at -18°C or lower. Even so, frozen food also has an endurance period or expiration time. In general, frozen food such as meat, vegetables and fruit can last about one year and butter chicken, cheesecake, sausages and seafood will last for six months.
Characteristics of Frozen Foods
1. Has an expiration label and the date of manufacture
2. It 's been wrapped in special packages
How to Start a Frozen Food Business
If you are interested in running a lucrative frozen food business, there are several steps you need to do as follows:
1. Choose and Learn Products
The first stage that you have to decide is to choose the type of frozen food product that you will make and sell first. There are many types of products that you can choose from, such as: dimsum, nuggets, processed meat, Chips, Pizza. Plain chicken, Fish fingers, Breaded chicken. Sweetcorn, ice cream, yogurt smoothies, salad bar, Peas. Chips, Fish fillets, Sausages. Ready meals, Burgers. Yorkshire puddings, Green Beans etc. To determine the choice of products to be used as frozen food, you need to do in-depth research on the types of food that many people like. Besides that, you also need to learn how to make these foods, raw materials and auxiliary materials and how to freeze them.
In general, the manufacture of frozen food is through the following stages: raw materials, forming, coating, frying, freezing and packaging.
2. Find Raw Material Suppliers
Make sure you choose a trusted supplier who already has an official distribution permit so that product quality and safety are guaranteed.
3. Provide the Equipment Needed
Make sure you have good and quality equipment so it won't break quickly, some of the equipment that is always used in the frozen food business is: Freezers, Vacuum packaging machines, Packaging presses, Special plastic packaging for frozen food. You also need equipment to make frozen food such as pans, pans, spatulas, chopper gas stoves, blenders etc.
4. Capital
Calculate the capital needed in detail, you can divide the initial frozen food capital into three parts, namely working capital, investment capital and operational capital.
5. Packaging
Specify packaging using special frozen food plastic that is not porous. Use a valum machine to remove air from the plastic. Label and explain the expiration date on each product.
6. Get a License
A food license for a culinary business is very necessary, so you can prove that the product is healthy and quality is guaranteed.
7. Target Market
Determine the target market you will reach, whether it be individuals, grocery stores etc.
8. Marketing Strategy
Do frozen food business marketing so that products are more targeted, either through their own website, social media, paid advertisements, television media, direct sales, etc.
9. Delivery Services
Frozen food businesses really need fast and instant delivery services to keep the food frozen and the quality is maintained. If the delivery is a bit far and takes a long time, you can use a box containing ice gel.
10. Expand Networking
Develop and expand networking, making it possible to offer products to resellers, supermarkets, minimarkets, catering service providers etc.
Frozen food is a type of food that is preserved through a freezing process and turns the water content into ice, so that the food will last longer. Food will be stored in a freezer box at -18°C or lower. Even so, frozen food also has an endurance period or expiration time. In general, frozen food such as meat, vegetables and fruit can last about one year and butter chicken, cheesecake, sausages and seafood will last for six months.
Characteristics of Frozen Foods
1. Has an expiration label and the date of manufacture
2. It 's been wrapped in special packages
How to Start a Frozen Food Business
If you are interested in running a lucrative frozen food business, there are several steps you need to do as follows:
1. Choose and Learn Products
The first stage that you have to decide is to choose the type of frozen food product that you will make and sell first. There are many types of products that you can choose from, such as: dimsum, nuggets, processed meat, Chips, Pizza. Plain chicken, Fish fingers, Breaded chicken. Sweetcorn, ice cream, yogurt smoothies, salad bar, Peas. Chips, Fish fillets, Sausages. Ready meals, Burgers. Yorkshire puddings, Green Beans etc. To determine the choice of products to be used as frozen food, you need to do in-depth research on the types of food that many people like. Besides that, you also need to learn how to make these foods, raw materials and auxiliary materials and how to freeze them.
In general, the manufacture of frozen food is through the following stages: raw materials, forming, coating, frying, freezing and packaging.
2. Find Raw Material Suppliers
Make sure you choose a trusted supplier who already has an official distribution permit so that product quality and safety are guaranteed.
3. Provide the Equipment Needed
Make sure you have good and quality equipment so it won't break quickly, some of the equipment that is always used in the frozen food business is: Freezers, Vacuum packaging machines, Packaging presses, Special plastic packaging for frozen food. You also need equipment to make frozen food such as pans, pans, spatulas, chopper gas stoves, blenders etc.
4. Capital
Calculate the capital needed in detail, you can divide the initial frozen food capital into three parts, namely working capital, investment capital and operational capital.
5. Packaging
Specify packaging using special frozen food plastic that is not porous. Use a valum machine to remove air from the plastic. Label and explain the expiration date on each product.
6. Get a License
A food license for a culinary business is very necessary, so you can prove that the product is healthy and quality is guaranteed.
7. Target Market
Determine the target market you will reach, whether it be individuals, grocery stores etc.
8. Marketing Strategy
Do frozen food business marketing so that products are more targeted, either through their own website, social media, paid advertisements, television media, direct sales, etc.
9. Delivery Services
Frozen food businesses really need fast and instant delivery services to keep the food frozen and the quality is maintained. If the delivery is a bit far and takes a long time, you can use a box containing ice gel.
10. Expand Networking
Develop and expand networking, making it possible to offer products to resellers, supermarkets, minimarkets, catering service providers etc.
