Selling Budget Meals

[henrytuedor]

noodles are always like that macarroni pasta are same things even chicken ginger such things soak up all waters and liquids from the ingredients they are cooked with so it happens drink more water before eating them .

 

[fcbetting]

Sell budget meals to truck drivers and construction workers. They like done meals since they don't have long breaks and cooking space. Eating sandwiches every day is not easy. Plus with some discount you will get many orders.

 

[astutimeliana723]

noodles are always like that macarroni pasta are same things even chicken ginger such things soak up all waters and liquids from the ingredients they are cooked with so it happens drink more water before eating them .

In fact, I'm used to drinking a lot when I eat, even eating vegetable soup or ice cream, I also need to drink water. I'm fine with that so I don't get dehydrated easily.

 

[henrytuedor]

thats ok because i do not like to eat such things mostly at nights especially if i have them i take tea with them to make sure i sleep hydrated as well m

 

[Springtime]

I agree that there is a demand for budget meals. Most workers cannot afford to have expensive lunch. In my location, many eateries offer lunch at special price to attract customers. Competition is quite fierce.

 

[henrytuedor]

it is definitely the first and most important rule of business to kill the brands of your competing companies else they will go ahead and you will watch things going against you in the meantime indeed .

 

[jetsaints30]

Offering budget meals is a great idea to cater to a wide range of customers particularly those with limited budget like students and office workers. To get started one should consider the following:

1. Cost of the raw materials- One should closely monitor costings and proper proportioning of the sizes.
2. Plan a menu using diverse and affordable ingredients like some legumes, vegetables, pasta and noodles.
3. Simple Recipes- Choose recipes that require minimal preparations and cooking time.
4. Diversify menu to attract more customers and retain old customer
We are planning to offer budget meals or combo meals in our eatery and I hope I can also get suggestions from you.

Great initiative. I suggest offering a "Meal of the Day" to keep things exciting. It can feature different budget-friendly options daily, keeping customers coming back for more variety.

 

[eldavis]

This sector is actually one of the most lucrative areas to start up a business these days. There are so many people who have little to no time to even cook for themselves these days.

 

[junrose123]

I have seen a lot of this kind of business in my locality and even in far places and it is really in demand maybe because of being affordable to everyone which makes it more interesting to do. People patronize such offer because it brings a lot of benefits to them.

 

[Shortie]

With many people working busy jobs and some even working more than one job as well, most do not have time to stand and cook a meal in the kitchen and instead opt for something quicker and easier.

Ready Meals or budget meals would be perfect for those who are busy and would definitely be a viable business.

 

[henrytuedor]

I like the meal of the day ide along with that any of the proper especiality can be inculded for the eaters so that they can enjoy varying food tastes and can feel relished each time they come to our hotels .